Meny
Vin – Meny – Boka bord – Avhämtning Pizza
Vår meny utgår från att alla våra smaker ska passa bra med det vin vi serverar.
Vår bistrorätter är klassiska, välsmakande och vinvänliga. Vi har rätter för alla smaker i både små och större portioner. Är du bara sugen på något tilltugg till drycken så har vi såklart det också.
I vår deli har vi också ett mycket brett utbud goda ostar och fantastisk chark från topp-producenter i Italien, Spanien och Frankrike.
Vi erbjuder Pata Negra av bästa kvalitet. Handskuren av vår egen diplomerade chark-ambassadör för Norden, Daniel Sandvall.
Dessutom erbjuder vi Vinoteket Style Pizza där vi lägger på det bästa ur vår chark- och ostdeli.
Starters/Tapas
Chorizo a la Riojana
Kryddig chorizo, Cheritatomater, vitt vin, olivolja, 115
Spicy chorizo, Cerita tomato, white wine, olive oil
Pulpo de Galicia al Ajillo
Bläckfisk, vitlök, chili, vitt vin, citron, 115
Octopus, garlic, chili, white wine, lemon
Gambas al Pil Pil
Scampi (ASC) stekt i vitlök och chili, 165
Scampi fried in garlic and chili
Chipirones Bravos
Baby bläckfisk, lime, tomat, Nduja, vitlök, persilja, 145
Baby squid, lime, tomato, Nduja, garlic, parsley
Soupe à L ́Oignon
Fransk lantlig löksoppa, pata negra, långlagrad Holländsk Gouda, 130
French country onion soup, pata negra, long-aged Gouda
Cod Back Rotterdam
Torskrygg, tryffelmandlar, riven old rotterdam ost, ruccola, 130
Cod loin, truffle almonds, grated old Rotterdam cheese, ruccola
Arrancini Piccanti
Risottobollar, Nduja, Salsa Queso Asturiano, 110
Risotto balls, Nduja, Salsa Queso Asturiano
Kroketter allo Stromboli
Bläckfiskkroketter, aioli, 95
Octopus croquettes, aioli
From the Deli counter
Tryffelmania
Tryffelmanchego från La Mancha, tryffelsalami från anrika Falorni i Chianti och Marconamandlar marinerade i tryffel från Valencia, 155
Sheep cheese with Piedmontese truffle, truffle salami from ancient Falorni in Chianti and Marcona almonds with truffle flavor from Valencia
Chark and Ostplanka
Blandad gourmet-chark & ost med tillbehör, 245
Mixed gourmet charcuterie & cheese with accessories from our deli
Serrrano Rolls
18 mån serrano, mascarpone, parmiggiano, citron, 85
18 months serrano, mascarpone, parmiggiano, lemon
À la carte
Gnocchi al Tartufo
Gnocchi, kastanjechampinjoner i krämig tryffelsås, Tryffelmanchego, Tryffelmandlar, 245
Gnocchi, chestnut mushrooms in creamy truffle sauce, Truffle Manchego from La Mancha, Marcona Almonds
Ravioli Duxelle
Färsk pasta, gourmetsvamp- & ostfyllning, tryffelmandlar, jordärtskocka, svampbuljong, 285
Fresh pasta, chanterelle & cheese filling, truffle almonds, artichoke, mushroom broth
Atún Argentino
Halstrad tonfisk, chimichurri, säsongssallad, 295
Grilled tuna, chimichurri, seasonal salad
Taurus Ternera
Rostad oxkind, tryffelpotatispuré, brysselkål, rödvinssås, 285
Roasted ox cheek, truffle potato purée, Brussels sprouts, red wine sauce
Quoique Neuf
Fläsksida nattbakad i ankfett, palsternackspuré, shiitakesvamp, hasselnötter, balsamicoglaze, 295
Duck fat-baked pork side, parsnip puree, shiitake mushrooms, roasted hazelnuts, balsamic glaze
Pizza Meny
Alla pizzor går att få glutenfria och med veganost.
Extra pålägg 30. Tillägg glutenfri pizzabotten 30
Thin Tezz
Buffalo mozzarella, roasted Cherita tomatoes, ruccola, parmesan, 225
Rozy
Grilled Rosemary Ham, Old Rotterdam, 225
Selma Salami
Calabrian Ventricina-salami, Buffalo Mozzarella, 225
Mustang Sally
Chopped spicy salsiccia, caramelized onion, Buffalo mozzarella, 235
Into the Wild
Herb & white wine braised forest mushrooms, garlic, Taleggio, ruccola, parmesan, 235
Cheese Fantasy
Old Rotterdam, Taleggio, Buffalo mozzarella, parmesan and ruccola, 235
ChupaCabra Mejor
’Nduja from Calabria (chili / tomato salami-mince), Spicy chorizo, Old Rotterdam cheese, pickled onion, 245
Chevre Chase (bianco)
Chèvre, fig, pine nuts, Crème fraîche, ruccola, Acaciahoney, 245
Miss Piggy
Lightly smoked alp ham from San Daniele, roasted Cherita tomatoes, pesto, pumpkin seeds, parmesan, 245
Red Devil
Calabrian Ventricinasalami, Nduja (chili / tomato salami), Buffalo mozzarella, roasted cherita tomatoes, parmesan, 255
Bubba
Scampi (MSC) marinated in garlic and chili gremolata, roasted cherita tomatoes, buffalo mozzarella, 275
Truffle Shuffle (bianco)
Sheep cheese with Piedmontese truffle, truffle salami from Falorni in Chianti, crème fraîche, ruccola, 285
Love Me Tender*
Beef tenderloin (oxfilé) carpaccio, truffle mayonnaise, mozzarella, ruccola, pine nuts, Parmesan, 285
Shark Six
Grilled Rosemary ham, herb & white wine braised forest mushrooms, Taleggio, light smoked alpine ham, spicy salsiccia, Calabrian Ventricina-salami, ’Nduja (chili / tomato salami-mince), 295
* Recipe developed in collaboration with Sebastian Jogér, participant in Sweden’s Master Chef 2022
Sällskapsmeny
For parties of 4 or more….
Family Choice 395
Recommended for parties of 4 or more….
Starter: Mixed gourmet charcuterie & cheese with accessories
Main course: We fill the table with our Vinoteket Style Pizzas in different flavors until everyone is satisfied
For parties of 2 or more….
Trick or Treat 495
Recommended for parties of 2 or more….
Starter: Mixed gourmet charcuterie & cheese with accessories
Middle dish: The kitchen choose a nice middle dish for you all to enjoy
Main course: We continue with Vinoteket Style Pizza in three different flavors
Dessert: We end with a tasty dessert
Dessert
Vino Gino
Oven-au gratin fruit (banana, kiwi, red seasonal berries), white chocolate,
served with ice cream, 125
Chocolate Mud Pie
Kladdkaka flavored with Baileys, raspberry coulis, raspberry sorbet, 125
Caribbean Cake
Lemon and white chocolate cake, white wine sorbet and roasted coconut flan, 125
Sorbet*
Evening sorbet, served with fresh berries, 75
Sides
Olives
Italian / Spanish premium olives, 45
Fuet
Sliced Catalan mini salami, 65
Three Pieces of Cheese
Goes well with your wine, 95
Season salad
Small seasonal salad, 85
Delicatessen Almonds
Marinated Marcona almonds from Valencia in Spain
Truffles or Rosemary, 75
Cheese Balls
Filled with goat cheese from Cuenca in Spain, 50
